Name: Taco Meatloaf Pizza with Zesty Salad | Foodland
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: Serves: 6
Cuisine: International
Ingredients: prepared thin pizza crust (12 in./30 cm); 45 mL reduced-sodium tomato sauce; 5 mL seeded, finely chopped jalapeno pepper; 150 g Store-Made Mexican-Style Meatloaf, cooked according to package directions and crumbled (approx. 1 cup/250 mL crumbled meatloaf); 250 mL halved cherry tomatoes; 60 mL thinly sliced red onion; 375 mL frozen corn kernels, thawed, divided; 60 mL grated Parmesan cheese; 2 L mixed greens; 60 mL olive oil; 30 mL lime juice; garlic, minced; 2 mL salt