Name: Angel Food Cake with Strawberry Buttercream | Foodland
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: Serves: 12
Cuisine: International
Ingredients: 500 mL strawberries, plus 12 whole strawberries for garnish; 125 mL sugar; 30 mL / 10 mL lemon juice, divided; 60 mL butter, room temperature; 425 mL icing sugar, sifted; 30 mL 35% whipping cream (approx.); salt; angel food cake (7-in./18-cm diameter)